Celebrating its 20th anniversary in Japan, Patisserie Sadaharu Aoki Paris has released a range of sweet treats perfect as Valentine's gifts. The range includes a selection of enticing chocolates made with Aoki's carefully selected ingredients from France and Italy, as well as their famous pralines and caramels.

The 2025 version of the chocolate assortment, which is released every year under the name "AOKI," is inspired by a chocolate aperitif that makes you want to toast. The set includes six pieces, including the new "Jiangembre," as well as "Praline Au Lait" and "Passion," which have won the highest awards at the most prestigious chocolate competition in France.

An assortment of "Carrée" (=square) bonbon chocolates. This attractive box contains an assortment of popular flavors such as "Douce France" and Aoki's distinctive "Matcha Marron," and is available in 2, 4, and 8 pieces.

The new "Mini Tablet Frais" is a rich bitter chocolate with a hint of smooth caramel and praline. Each tablet has a different aroma and texture, such as pistachio and crushed sable chocolate, and you can enjoy the luxurious taste that spreads in your mouth.

The cute heart-shaped chocolate gateau "Chocolat aux Amandes Raspberries" is a perfect gift for someone special, as it combines the sweetness of chocolate with the sourness of raspberries.

At Assortiment du Chocolat you can taste a variety of Sadaharu Aoki's chocolates, including bonbons and truffles filled with jam cooked in Karuizawa.

Orangettes are a simple yet sophisticated treat that combines juicy oranges grown in plenty of sunshine with bitter chocolate from Italy's Domoli.

Patisserie Sadaharu Aoki Paris has a wide variety of sweets. You're sure to find something you're looking for, whether it's a gift or something for yourself.