The popular dessert "Canelé" from the restaurant "Chef's Theater" on the 16th floor of the Autograph Collection at Mesm Tokyo is now available in a limited edition gift box, perfect as a souvenir. Each box contains 1 pieces (individually wrapped) and is available in limited quantities.

This canelé is served as the signature dessert at the end of the Chef's Theatre course meal. Made with fragrant VSOP Dillon rum from Martinique and Tahitian vanilla beans, the canelé has a rich aroma and deep flavor and has many fans, so there have been many requests for it to be available for takeout.

It is delicious as is, but if you warm it up in a toaster oven preheated to 180°C for about 5 minutes and then leave it at room temperature for 5 minutes before eating, you can enjoy the exquisite texture of a crispy outside and a moist, chewy inside.

The eco-friendly paper packaging with gold foil stamping gives it a high-quality feel, and it is sure to be a hit as a gift. It is also recommended as a new Tokyo souvenir.

◆ Mesm Tokyo original "Canelé"
[Sales location] Mesm Tokyo 16th floor "Chef's Theatre"
[Sales time] 11: 30-21: 00
[Price] 1 box of 6 pieces: 3,600 yen
*Quantities are limited per day. Please contact Mesm Tokyo Representative (Tel: 1-03-5777) for stock availability.
※配送不可
*Best before date is approximately 5 to 8 days after purchase.