On the terrace of Palace Hotel Tokyo's all-day dining "Grand Kitchen," the popular "Sparkling Delights" plan is back for the first time in five years, allowing you to enjoy a free flow of summer-only dishes and drinks while feeling the pleasant night breeze. It is being held until September 5th (Monday).

This year's theme is "Enjoying sparkling wine in summer," and they've introduced a menu that pairs perfectly with chilled sparkling wine. The dishes include an assortment of Australian lamb roast, Japanese beef skewers, and Miyazaki Nichinan chicken fried chicken, as well as the special pizza "Margherita Picante," with an addictive jalapeno spiciness, making for a total of seven dishes that will whet your appetite in the hot season.

The lineup of free-flow drinks includes two types of white, one red, and one rosé sparkling wine that are refreshing and perfect for summer nights. There are also fruity and delicious cocktails such as the ``Mimosa,'' a mix of orange juice and sparkling wine, and the ``Rosé Pamplemousse,'' a combination of sparkling rosé wine and grapefruit.

Why not spend some time forgetting the heat on the open terrace overlooking Marunouchi's lush greenery and water?

◆Summer Terrace Plan "Sparkling Delights" Overview
[Store] Palace Hotel Tokyo 1F All Day Dining Grand Kitchen Terrace
[Offer period] Currently being held - Monday, September 2024, 9
Part 1 18:00~/Part 2 20:30~
*Both sessions are 2 hours long (last drink orders 30 minutes before the end)
*Reservations must be made at least 2 days prior to the date of use.
*Reservations accepted for parties of 4 or more.
[Price] 1 yen per person (tax included, service charge not included)
Add a mini shave ice to your dessert for +1,000 yen
Change to champagne free flow for +2,000 yen
[Inquiries] 03-3211-5364